ALL DAY MENU
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TOAST
With seasonal preserves. Seeded sourdough, plain sourdough
GF +1
Fruit toast +1
7
PANKO ZAATAR EGGS
With seasonal preserves. Seeded sourdough, plain sourdough
GF +1
Fruit toast +1
19.5
HAPPY EGGS ON TOAST
Free range eggs on toast
10.50
SCHUG SCRAMBLED EGGS
Schug scrambled eggs on zaatar pita with scored chorizo + sumac onion
18.50
PORRIDGE
With ruby red compote, topped with a homemade rosewater sesame snap
14
PUMPKIN HAPPINESS
Tunisian pumpkin , middle eastern grains,
dukkah yoghurt , crispy haloumi + a
poached egg
Add chicken +5.5
19
MALABI PANA COTTA
Coconut malabi pudding served with homemade granola, orange blossom jelly, red berries and blossom milk
Almond milk +1 (vegan option)
16.50
GIANT LATKE
Potato latke with smoked salmon ,
cucumber, radish , ruby red grapefruit ,
poached egg , black sesame and
homemade tzatziki
22
ACAI BOWL
Blended with coconut water, banana +blueberries , topped with homemade granola, seasonal fruit + passionfruit pulp.
16.50
CHALLAH BENEDICT
Smoked ham hock , poached eggs, on a challah bun with philphelchuma
hollandaise + chorizo dust
21
OPEN SESAME
Chicken shawarma in mini pita pockets
served with pomegranate kale tabouli
and tahini
18.5
BOOSA CHICKEN SALAD
Sumac chicken breast on a bed of Israeli couscous, fresh and pickled vegetables, pistachio + yoghurt dressing
22
HALOUMI SMASHED AVO
Smashed avocado + grilled haloumi on seeded sourdough with roasted cherry tomatoes, radish, pomegranates,poached
eggs and homemade labneh
20.5
ARAYIS
Meats tuffed crispy pita served with
home made pickles , white tahini , schug
aioli and zaatar chips
22
BABY CAULIFLOWER BOWL
Warm whole baby cauliflower, raw cauliflower rice Israeli salad, Eitam’s curry tahini + savoury gluten free granola
( Vegan + GF)
Poached egg +2.5
Smoked salmon +5.5
23
ON DISPLAY Available all day
Egg + bacon roll (free range) on challah with
tomato relish + green leaves 8.5
Sandwiches
+ 3.50 zaatar chips with aioli
Chicken, celery, walnuts, spinach
and dill mayo 12
Crispy eggplant, tahini, pickles
and green leaves 12
Chicken Schnitzel with red cabbage slaw + aioli 13
PITA TOSTADA
Panko crumbed egg plant , white tahini , pickles , boiled egg + pomegranate salad with schug oil
18.5
SIDES
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CHIA PUDDING
Made on almond + coconut milk with BOOSA compote, served with toasted coconut + freeze dried pomegranate
18.5
Extra egg
3
4
5
6
2
Tunisian pumpkin with tahini/Kale tabouli
5.50
Half moon latke/tahini/hollandaise/labneh
4.50
House mixed pickles
3.50
.50 c
BOOSA JR
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6
Kids mini egg + bacon rolls on
colourful bun
8
16
Toasty – cheese/ ham + cheese
6/7.5
Yoghurt + seasonal fruit bowl
7.5
6
3.5
5.5
Chocolate milkshake
6
Kids hot chocolate
4
TAKE ME HOME
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Check out our homemade
items below to take with
you, and add some BOOSA
to your own creations
White tahini 250 grams 5.5
Pistachio+orange
blossom granola
400 grams 12
Goat milk labneh
250 grams 11
Pomegranate kale tabouli
250 grams 4.5
Schug (chilli paste) 100 grams 5.5
Mini donuts Pre-order our
mini donuts for your event
(2 days notice required) 3ea
Five Senses “Hi Fidelity” 16 coffee beans 250 grams 16
DRINK IT HOT
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Coffee from 5 senses roastery
H O U S E - M A D E TURMERIC LATTE
5
M I L K + E S P R E S S O BLEND
4
FRESH CHAI
5
BLACK
4
HOT CHOCOLATE
4.50
MAGIC
4
TEA THERAPY
Earl grey – aromatic, bright, refreshing
Green – nourishing, protective, purifying
Chamomile – soot hing, calming ,revitalising
Peppermint – pristine, vital, energising
4
BATCH BREW
5
HOUSE BLEND
4.5
COLD BREW
5
ICED LATTE
Made in house, ice, coffee, milk and atouch of maple syrup
6
Extras
DRINK IT COLD
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ORGANIC OJ
6
TURKISH DELIGHT SHAKE
8
LIMONANA
7
SNOW WHITE SHAKE
White chocolate and vanilla topped with
airy fairy floss
7
TEL AVIV SHAKE
” Prishake ” , banana , strawberry + orange
juice
+ 1 almond milk
8